Tropico Latino is an intimate beachfront hotel located in Santa Teresa, a breathtaking white sand beach on the Pacific Ocean of Costa Rica's Nicoya Peninsula Blue Zone. Situated on four acres of unspoiled tropical beach, you will find beautiful swimming areas and also outcroppings of rock where natural tide pools form.
Hotel Tropico Latino offers a wide range of accommodations for you to choose from. All rooms are set in the middle of a tropical paradise, either near or in front of the beautiful Santa Teresa Beach. Our exquisitely-designed rooms, bungalows and suites are built with exotic hardwoods surrounded by abundant tropical gardens under an old forest canopy, giving you the feeling of landing in paradise.
Our exquisitely-designed tropical bungalows,built with exotic hardwoods, are surrounded by abundant tropical gardens under an old forest canopy, giving you the feeling of landing in paradise. Immerse yourself in the most pristine natural environment and experience the wildlife of Costa Rica right outside your window. Howler monkeys, hummingbirds, iguanas and bright flowering heliconias are just a few examples of what you will see.
Coffee maker & complimentary coffee.
Body soap & Shampoo.
Towels & tissues.
Suite & Superior rooms with TV.
Beachfront spa (9 am -5 pm)
Daily yoga classes (9 am and 4pm)
Beachfront restaurant (7-10 am | 12-3 pm | 6-10 pm)
Swimming pool and Jacuzzi.
Front desk from (7am - 8pm)
Tour desk and rentals (ATV / Surfboards)
Beachfront hammock social area.
Your stay would not be complete without a delightful dining experience. Our open-air beachfront restaurant combines a relaxed, yet classy atmosphere with nationally-renowned organic international cuisine.
Tropico Latino invites you to taste a unique mix of high quality local fish, meats and vegetarian dishes. We strive to use organic ingridients when they are available.
We present an avant-garde cuisine using local and native products with the flavors of traditional and artisanal dishes. We use innovation, textures and sensations as means to find the flavors we look for.Our chef Randy Siles, recently named the ambassador of the sustainable and healthy cuisine plan for Costa Rica, has a fusion style called “Author’s Cuisine,”which is a free-style way of cooking that lets him create original recipes from his imagination.
Enjoy a sense of peace and tranquility while dining with us, being seated right next to the beach with a stunning view of the Pacific Ocean. The restaurant is open to the public and offers breakfast, lunch and dinner.